Change to Ukrainian interface versionChange to English interface versionChange to Russian interface versionHome pageClear last query resultsHelp page
Search for specific termsBrowse by subject categoryBrowse alphabetical list of titlesBrowse by organizationBrowse special topic issues

close this bookAmaranth to Zai Holes, Ideas for Growing Food under Difficult Conditions (ECHO; 1996; 397 pages)
View the documentOther ECHO publications
View the documentAbout this book
View the documentAcknowledgements
Open this folder and view contents1: Basics of agricultural development
close this folder2: Vegetables and small fruits in the tropics
View the documentResources and perspectives - book reviews
View the documentVegetables and small fruits in the tropics
Open this folder and view contents3: Staple crops
Open this folder and view contents4: Multipurpose trees
Open this folder and view contents5: Farming systems and gardening techniques
Open this folder and view contents6: Soil health and plant nutrition
Open this folder and view contents7: Water resources
Open this folder and view contents8: Plant protection and pest control
Open this folder and view contents9: Domestic animals
Open this folder and view contents10: Food science
Open this folder and view contents11: Human health care
Open this folder and view contents12: Seeds and germplasm
Open this folder and view contents13: Energy and technologies
Open this folder and view contents14: From farm to market
Open this folder and view contents15: Training and missionary resources
Open this folder and view contents16: Oils
Open this folder and view contents17: Above-ground (urban) gardens
View the document18: What is ECHO?
View the documentAdditional ECHO publications
Open this folder and view contentsECHO development notes - issue 52
Open this folder and view contentsECHO development notes: issue 53
Open this folder and view contents28 additional technical notes about tropical agriculture
Open this folder and view contentsPrinciples of agroforestry
Open this folder and view contentsGood nutrition on the small farm
 

2: Vegetables and small fruits in the tropics

Vegetables and small fruits supply essential vitamins and minerals while adding variety and interest to the diet. Produce can also bring a high price in the market and provide additional household income. Vegetable use varies by region, culture, and social group. One of the first changes people make when they have more income is increasing the diversity in their diets, so you may observe more interest in vegetables and small fruits as families earn more.

Since vegetables and fruits are known to have a significant impact on health and nutrition, many people are interested in promoting their greater production and use. Many vegetables native to the tropics continue producing for months or years, and these treasures should not be overlooked in favor of temperate vegetables which must be continually replanted. This chapter features resources, perspectives, and information on growing the many vegetables and fruits which have proven themselves under difficult conditions in the tropics.

to previous section to next section

[Ukrainian]  [English]  [Russian]