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close this bookAbstracts on Sustainable Agriculture (GTZ; 1992; 423 pages)
Open this folder and view contentsAbstracts On Traditional Land-Use Systems
Open this folder and view contentsAbstracts on farming systems research and development
Open this folder and view contentsAbstracts on integrated systems
Open this folder and view contentsAbstracts on cropping system
Open this folder and view contentsAbstracts on agroecology
Open this folder and view contentsAbstracts on agrometeorology
Open this folder and view contentsAbstracts on agroforestry
Open this folder and view contentsAbstracts on homegardens
Open this folder and view contentsAbstracts on seed production
Open this folder and view contentsAbstracts on plant protection
Open this folder and view contentsAbstracts on water management
close this folderAbstracts on soil fertility
View the documentAcknowledgements
View the document1. Soil constraints on sustainable plant production in the tropics.
View the document2. Impact of agricultural practices on soil pollution.
View the document3. The use of organic biostimulants to help low input sustainable agriculture.
View the document4. Nitrogen cycling in high-input versus reduced-input arable farming.
View the document5. Green manure in rice farming.
View the document6. Role of green manure in low-input farming in the humid tropics.
View the document7. Green manuring with vetch on acid soil in the highland region of Rwanda.
View the document8. Tropical lowland rice response to preceding crops, organic manures and nitrogen fertilizer.
View the document9. Pearl millet and cowpea yields in sole and intercrop systems, and their after-effects on soil and crop productivity.
View the document10. Influence of some characteristics of bean seed and seedlings on the tolerance to low phosphorus availability in the soil. (Infuencia de algunas caracteristicas de las semillas y plantulas de frijol Phaseolus vulgaris L. sobre la tolerancia a la baja disponibilidad de fósforo en el suelo )
View the document11. Evaluation of diverse effects of phosphate application on legumes of arid areas.
View the document12. Effect of n and p fertilizers on sustainability of pigeonpea and sorghum systems in sole and intercropping.
View the document13. Efficient fertilizer use in acid upland soils of the humid tropics.
View the document14. Vesicular-arbuscular mycorrhiza management.
View the document15. Impact of tropical va mycorrhizae on growth promotion of cajanus cajan as influenced by p sources and p levels.
View the document16. Benefit and cost analysis and phosphorus efficiency of va mycorrhizal fungi colonizations with sorghum (sorghum bicolor) genotypes grown at varied phosphorus levels.
Open this folder and view contentsAbstracts on erosion and desertification control
Open this folder and view contentsAbstracts on potential crops for marginal lands

6. Role of green manure in low-input farming in the humid tropics.

In: Green Manure in Rice Farming; Proc. of a Symp. on Sust. Agriculture, IRRI, Philippines, 1988, pp. 186-191

The use of cover crops is particularly relevant in the humid tropics, as high rainfall generally has depleted the soil of nutrients, especially nitrogen, which leaches easily. Levels of soil-organic matter are generally low, and there is a rapid and persisting weed growth, which is one of the main reasons why farmers have to abandon their plots.

Cover crops have been used for a long time by small farmers in the tropics in their crop rotations, mostly as a cheap source of biologically fixed nitrogen, for the recycling of leached nutrients, for protection against erosion, for the build-up and maintenance of soil organic matter and for the suppression of weeds.

Field experiments under humid tropical conditions in southeastern Nigeria for several years studied N requirement and utilization of upland cropping systems, with and without legumes and with low-input management on acid, low-activity clay soils. Total N utilization over several cropping systems was assessed. Quantities of N removed from the soil and left behind as crop residues after harvest and residual effects of N fertilizers and legumes included in the cropping systems were determined.

Although the data presented were obtained in the first years of a long-term experiment, the results indicate that, from the first year after clearing, considerable differences occur in N use and conservation of intercropped or sequentially cropped systems of non-irrigated agriculture in the humid tropics. In three of the four systems studied, more N was removed by harvest products than was returned after harvest with the crop residue, even at the high N fertilizer levels applied in the experiment. This also occurred if pigeonpea or cowpea were included in the cropping system.

A green manure planted after monocropped maize in the second season did not have a significant effect on yield of the following maize crop compared to cowpea, substantially more nitrogen was returned to the plot than was removed by harvest products.

After continuous cropping for 4 yr, the inclusion of a legume in the crop rotation, in particular as a second season cover crop, showed an important residual effect on N supply to monocropped maize. No residual effects were observed from N fertilizer applications.

Cassava utilizes substantial amounts of fertilizer N. Removal of stems from the field after harvest removes large quantities of N from the cropping system. After the basic requirement of cuttings has been satisfied, ways should be found to restore the N in the stems to the soil without harmful side effects. Including a green manure in traditional cropping systems appears to be the best alternative to attain sustained crop production in low-input agriculture, as far as the supply of N is concerned.

Including a green manure crop such as mucuna in the minor season did not result in better performance of maize than of second season cowpea, but did have a pronounced residual effect on the succeeding maize crop.

Detailed studies on the relationship between the inclusion of cover crops and the buildup and maintenance of soil organic matter, and the processes that control the availability of plant nutrients in the low-activity clay soils in the humid tropics are needed.

Since many green manures cannot be used for human consumption, other benefits should become obvious to the farmer after one or two cropping cycles. Grain legumes, although providing immediate economic benefit, tend to accumulate nutrients in the grain which is harvested, so that their effect on the performance of the following crop is usually low.

Nitrogen-fixing cover crops can be an excellent way to supply a substantial quantity of nitrogen and recycled nutrients to the annual crop rotation, by returning the total biomass produced to the soil, just before planting one, or a combination of food crops in the following season. Leguminous forage crops to provide feed for cattle can have a double function.

1243 92 - 12/69

Soil fertility

Africa, Rwanda, highlands, acid soils, field trials, beans, wheat, vetch, green manuring, yield, soil fertility, FSRP

YAMOAH, C.F. et al.

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