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close this bookAbstracts on Sustainable Agriculture (GTZ; 1992; 423 pages)
Open this folder and view contentsAbstracts On Traditional Land-Use Systems
Open this folder and view contentsAbstracts on farming systems research and development
close this folderAbstracts on integrated systems
View the documentAcknowledgements
View the document1. Intensive sustainable livestock production: an alternative to tropical deforestation.
View the document2. Utilization of the african giant land snail in the humid area of nigeria.
View the document3. Important issues of small-holder livestock sector worldwide.
View the document4. Small ruminant production in developing countries.
View the document5. Microlivestock little-known small animals with a promising economic future.
View the document6. Assisting African livestock keepers.
View the document7. Deer farming.
View the document8. Economic constraints on sheep and goat production in developing countries.
View the document9. Sheep. Pigs.
View the document10. Strategies to increase sheep production in East Africa.
View the document11. Alternatives to imported compound feeds for growing pigs in solomon islands.
View the document12. Economic analysis of on-farm dairy animal research and its relevance to development.
View the document13. Grazing management: science into practice.
View the document14. Fish-farming in sub-Saharan Africa: case studies in the francophone countries - proposals for future action.
View the document15. Research and education for the development of integrated crop-livestock-fish farming systems in the tropics.
View the document16. Goats/fish integrated farming in the philippines.
View the document17. The sustainability of aquaculture as a farm enterprise in Rwanda.
View the document18. Double-cropping malaysian prawns, macrobrachium rosenbergii, and red swamp crawfish, procambarus clarkii.
View the document19. Rice/fish farming in Malaysia: a resource optimization
View the document20. Biotechnology in fishfarms: integrated farming or transgenic fish?
View the document21. Agricultural engineering in the development: tillage for crop production in areas of low rainfall.
Open this folder and view contentsAbstracts on cropping system
Open this folder and view contentsAbstracts on agroecology
Open this folder and view contentsAbstracts on agrometeorology
Open this folder and view contentsAbstracts on agroforestry
Open this folder and view contentsAbstracts on homegardens
Open this folder and view contentsAbstracts on seed production
Open this folder and view contentsAbstracts on plant protection
Open this folder and view contentsAbstracts on water management
Open this folder and view contentsAbstracts on soil fertility
Open this folder and view contentsAbstracts on erosion and desertification control
Open this folder and view contentsAbstracts on potential crops for marginal lands

9. Sheep. Pigs.

The Tropical Agriculturist Series; Macmillan and CTA, Sheep 0-333-52310-5; Pigs 0-333-52308-3; 1991, available from CTA, Postbus 380, 6700 A.J., Wageningen, The Netherlands

Sheep is the second volume in this series to be produced in the field of animal production: it follows the volume on 'Poultry'. The importance of sheep in tropical countries is often overlooked. They are, in fact, very important: over 600 million of them are to be found in the developing world. Sheep will thrive under conditions where either crops or other forms of livestock would not because the climate is too arid or the soil too poor.

However, they can be integrated well with both crops and other forms of animal production and, because of their relatively small size, they can provide a more convenient source of meat than cattle and they are often kept by farmers as a kind of insurance for quick sale or slaughter for festivities.

The third book in the series, 'Pigs', considers some of their advantages. The world trend is towards the consumption of more white, rather than red meat. Pigs produce meat without contributing to the deterioration of natural grazing lands.

This is of paramount importance in relation to the current desertification, soil erosion and loss of productive land in tropical and subtropical parts of the world. However, there are problems, particularly those associated with feed supplies; and inadequate control of disease may make intensive pig production unprofitable or even untenable. Religious considerations may make pig-keeping unacceptable, and the possibility of transfer of disease and parasites to the human population may make extensive pig production unwise.

This book considers these problems to see which systems of pig production are most acceptable in various regions of the tropics and which should be avoided. It approaches the subject from the point of view of both the commercial producer and of the village pig-keeper. As with all the books in The Tropical Agriculturist series, these are readable, informative and practical guides.

Abstract from SPORE

1078 92 - 3/128

Integrated systems

Africa, Rwanda, Kenya, Sudan, Nigeria, Ethiopia, Mali, sheep production, traditional systems, farming systems development


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