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close this bookStrategies for Alleviating Poverty in Rural Asia (BIDS, ILO; 1985; 346 pages)
View the documentPreface
View the documentAcknowledgements
Open this folder and view contentsPART ONE: AN OVERVIEW
Open this folder and view contentsPART TWO: AN ANALYSIS
close this folderPART THREE: COUNTRY CASE STUDIES
Open this folder and view contentsAn Evaluation of Selected Policies and Programmes for the Alleviation of Rural Poverty in Bangladesh, by Qazi Kholiquzzaman Ahmad and Mahabub Hossain
Open this folder and view contentsAn Evaluation of Policies and Programmes for the Alleviation of Rural Poverty in India, by D. Bandyopadhyay
Open this folder and view contentsAnti-Poverty Policies in Rural Nepal, by Mahesh Banskota
Open this folder and view contentsRural Poverty and Anti-Poverty Policies in Pakistan, by M. Shaukat Ali
Open this folder and view contentsRural Poverty and Operation Land Transfer in the Philippines, by Mahar Mangahas
close this folderAn Evaluation of Policies and Programmes for the Alleviation of Poverty in Sri Lanka, by Piyasiri Wickramasekara
close this folder1. Profile of poverty in Sri Lanka
View the document1.1 Trends in absolute poverty
View the document1.2 Relative poverty
Open this folder and view contents2. Overview of Anti-poverty Policies
Open this folder and view contents3. Evaluation of Selected Anti-poverty Programmes
View the document4. Concluding Observations
Open this folder and view contentsPART FOUR: PROCEEDINGS OF A REGIONAL SEMINAR
View the documentANNEX - List of Participants
View the documentBACK COVER
 
1.2 Relative poverty

An increase in relative poverty is also indicated by a worsening of the distribution of income as shown by the Consumer Finance Surveys of the Central Bank of Sri Lanka.1 Table 8.4 shows a decline in the share of the bottom 40 per cent and a rise in the share of the top decile for the rural sector.

1 Limitations of these sources in analysing trends in poverty have been shown by Lee, Eddy, “Rural Poverty in Sri Lanka, 1963-1973”, in ILO (1977), op. cit.

Table 8.3 Comparison of Average Per Capita Intake of Calories and Proteins for Low-income Households in Sri Lanka

Sector

Households falling in the percentiles
(of income distribution)

Average per Capita Calorie Intake

Percent Adequacy of Calorie Intake

Average per Capita Protein Intake

Per cent Adequacy of Protein Intake

(1)

(2)

(3)

(4)

(5)

(6)

Urban

         

1969/70a

0-21

1,892

86

48

99

1973a

4-13

1,425

64

33

69

 

13-35

2,217

100

63

130

1980/81b

0-19

1,479

67

29

61

 

19-33

1,624

74

34

70

Rural

         

1969/70

0-9

1,958

89

41

85

 

9-26

2,134

97

47

97

1973

7-20

1,776

81

39

81

1980/81

0-11

1,704

77

34

70

 

11-30

1,758

80

36

75

Estate

         

1969/70

0-9

2,266

103

53

111

 

9-35

2,354

107

56

117

1973

12-59

2,737

124

59

122

1980/81

0-11

1,880

85

40

83

 

11-42

1,881

85

42

88

Notes:

a

The 1969/70 and 1973 data are reported in: J.D. Gavan and I.S. Chandrasekara; The Impact of Public Foodgrain Distribution on Food Consumption and Welfare in Sri Lanka; International Food Policy Research Institute; Washington; D.C, 1979.

 

b

Sahn (1983), op. cit.

Table 8.4 Relative Share of Income Received by Quintiles of Income Receivers: Rural Sector, Sri Lanka

Income Group

1963

1973

1978/79

(1)

(2)

(3)

(4)

Lowest

20%

3.60

535

3.49

Second

20%

8.75

11.60

8.60

Third

20%

14.18

16.95

14.11

Fourth

20%

22.08

23.29

20.82

Highest

20%

51.39

42.71

52.98

Gini Coefficient

0.44

0.37

0.49

Source: Central Bank of Ceylon, Consumer Finance Surveys.

The Gini coefficient of income distribution for the rural sector has increased from 0.37 to 0.49 between 1973 and 1978/79. Other studies which draw upon a wider range of pertinent evidence confirm the trend towards increasing rural poverty1.

1 Wickramasekara, Piyasiri (1983), op. cit; Gooneratne, W., and Gunawardena, P.J., “Poverty and Inequality in Sri Lanka”, in Khan and Lee, op. cit.; and Lee, E. (1977), op. cit.

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